{"id":2081,"date":"2026-07-02T15:12:33","date_gmt":"2026-07-02T15:12:33","guid":{"rendered":"https:\/\/thedawnrwanda.com\/?p=2081"},"modified":"2026-07-02T15:12:33","modified_gmt":"2026-07-02T15:12:33","slug":"rwanda-turns-to-biotech-seeds-as-climate-shocks-undermine-harvests","status":"publish","type":"post","link":"https:\/\/thedawnrwanda.com\/index.php\/2026\/07\/02\/rwanda-turns-to-biotech-seeds-as-climate-shocks-undermine-harvests\/facts_on_rwanda\/","title":{"rendered":"Rwanda Turns to Biotech Seeds as Climate Shocks Undermine Harvests"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-1024x576.jpg\" alt=\"\" class=\"wp-image-2082\" srcset=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-1024x576.jpg 1024w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-300x169.jpg 300w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-768x432.jpg 768w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-1536x864.jpg 1536w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/rwandan_farmer_iot_maize-2048x1152.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Climate change is reshaping Rwanda\u2019s agricultural landscape, bringing erratic rainfall, rising temperatures and crop diseases that scientists say are increasingly difficult to predict or control.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In response, the country is accelerating the development of improved seed varieties designed to withstand drought, resist disease and reduce reliance on chemical pesticides. But researchers say the challenge is not only scientific\u2014it is also about whether farmers trust and understand the technology.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cClimate change has had major consequences for agriculture,\u201d said Dr. Athanase Nduwumuremyi of the Rwanda Agriculture and Animal Resources Development Board (RAB). \u201cTemperatures have increased, rainfall has become less predictable, and diseases that never existed in Rwanda before are now affecting our crops.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cSometimes farmers receive too little rain, while at other times rainfall is excessive,\u201d he added.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">From research to seed systems<\/h3>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-1024x576.webp\" alt=\"\" class=\"wp-image-2083\" srcset=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-1024x576.webp 1024w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-300x169.webp 300w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-768x432.webp 768w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-1536x864.webp 1536w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_farming-2048x1152.webp 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Rwanda\u2019s approach to improving crop productivity relies on a structured seed system that begins with scientific research and ends with certified distribution to farmers.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cEvery improved seed distributed to farmers starts with research at RAB,\u201d Nduwumuremyi said. \u201cScientists develop and evaluate the varieties before supplying foundation seed to certified seed multipliers, who then produce enough quality seed for distribution to farmers.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">He said Rwanda has reduced dependence on imported seed for several major crops.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cToday, we are proud that Rwanda no longer depends heavily on imported seed for many important crops. Most of the improved seed used by our farmers is now produced within the country,\u201d he said.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Climate pressure already visible in fields<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Across parts of Rwanda\u2014particularly in the north\u2014farmers have reported declining yields in crops such as potatoes and pineapples, driven by persistent disease outbreaks and shifting weather patterns.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Scientists say these trends reflect broader changes in growing conditions that are making agriculture more unpredictable.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Out of that pressure, researchers are developing what they describe as climate-resilient crops designed to perform under harsher conditions.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cClimate-resilient crops are designed to survive these conditions by tolerating drought, resisting emerging diseases, and maintaining productivity even under environmental stress,\u201d Nduwumuremyi said.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Speeding up crop development<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Traditionally, developing new crop varieties through conventional breeding can take decades. Scientists say biotechnology is helping shorten that timeline by identifying and modifying genes linked to disease susceptibility.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cConventional breeding involves crossing plants with desirable characteristics, but this process can take between twenty and thirty years before a new variety is ready,\u201d Nduwumuremyi said. \u201cBiotechnology enables us to understand precisely why a plant becomes susceptible to disease and allows us to improve that trait much faster.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cOnce we identify the responsible gene, biotechnology can silence or modify it, reducing the development time to approximately five years.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">He emphasized that biotechnology complements conventional breeding rather than replacing it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Cassava, potatoes and disease pressure<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Rwanda\u2019s researchers point to cassava as a key example of both progress and continued vulnerability. After earlier success in controlling Cassava Mosaic Disease, farmers later faced Cassava Brown Streak Disease, which threatened production again.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cUsing biotechnology, we have now developed six improved cassava varieties that resist these viral diseases,\u201d Nduwumuremyi said. \u201cThe research has been completed, and we are now working with certified seed multipliers so farmers can access these improved varieties.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Potatoes, another staple crop, have also been heavily affected by late blight, a fungal disease that forces farmers to rely on repeated spraying.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cPotato farmers spend substantial amounts of money purchasing fungicides to control late blight,\u201d he said. \u201cThrough biotechnology, we have developed two potato varieties that resist this disease naturally, even under heavy rainfall.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Researchers are also working on maize resistant to Fall Armyworm and continuing trials on bananas and other strategic crops.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Explaining biotechnology to farmers<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Despite growing scientific progress, researchers say many farmers still have limited understanding of what biotechnology means in practice.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cAgricultural biotechnology uses biological knowledge to strengthen the natural defense systems of crops,\u201d said Pacifique Nshimiyimana of the Alliance for Science Rwanda.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cIt allows scientists to improve a plant\u2019s ability to resist diseases, pests and environmental stress while maintaining its nutritional quality.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">He added: \u201cThe objective is to help farmers harvest more while spending less on pesticides and protecting the environment.\u201d<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Trust and adoption challenges<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Scientists acknowledge that skepticism persists among some farmers, particularly those who have experienced crop failures linked to disease or poor-quality planting materials.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cFarmers need accurate scientific information,\u201d Nduwumuremyi said. \u201cEvery improved seed undergoes rigorous scientific evaluation and approval before it reaches farmers.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">He added that disease-resistant crops could reduce reliance on chemical sprays.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cIf crops naturally resist diseases, farmers spray fewer chemicals,\u201d he said.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">High stakes for food security<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Agriculture accounts for roughly a quarter of Rwanda\u2019s gross domestic product and employs more than 60 percent of the population, making productivity gains central to national food security efforts.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">International organizations warn that the stakes are rising. The Food and Agriculture Organization estimates that improved seed varieties can increase yields by 20 to 50 percent, while up to 40 percent of global crop production is lost annually to pests and diseases. The African Development Bank has also cautioned that climate change could significantly reduce agricultural productivity across Africa without adaptation.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Beyond the laboratory<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Experts say Rwanda\u2019s agricultural future will depend not only on scientific innovation but also on whether farmers are equipped with the knowledge and confidence to adopt new technologies.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cTechnology alone cannot transform agriculture,\u201d Nshimiyimana said. \u201cFarmers must understand why these improved seeds are being developed, how they work, and the benefits they offer.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">As Rwanda expands its investment in climate-resilient agriculture, scientists say the goal is not to replace traditional farming systems but to strengthen them.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The expectation is that seeds developed in laboratories today could become the foundation of more stable harvests in the years ahead\u2014even as climate conditions grow increasingly uncertain.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-1024x576.webp\" alt=\"\" class=\"wp-image-2084\" srcset=\"https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-1024x576.webp 1024w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-300x169.webp 300w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-768x432.webp 768w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-1536x864.webp 1536w, https:\/\/thedawnrwanda.com\/wp-content\/uploads\/2026\/07\/biotech_rwanda_seo_cover-1-2048x1152.webp 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Climate change is reshaping Rwanda\u2019s agricultural landscape, bringing erratic rainfall, rising temperatures and crop diseases that scientists say are increasingly difficult to predict or control. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2082,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[50,43,38,53,41],"tags":[],"class_list":["post-2081","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agriculture","category-current_affairs","category-facts_on_rwanda","category-featured-stories","category-hot_topics"],"_links":{"self":[{"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/posts\/2081","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/comments?post=2081"}],"version-history":[{"count":1,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/posts\/2081\/revisions"}],"predecessor-version":[{"id":2085,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/posts\/2081\/revisions\/2085"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/media\/2082"}],"wp:attachment":[{"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/media?parent=2081"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/categories?post=2081"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thedawnrwanda.com\/index.php\/wp-json\/wp\/v2\/tags?post=2081"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}